2nd International Conference on Food Technology & Quality Control

Saard (
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) International Conference

  • Jul
    13th
    2026
  • To
  • Jul
    15th
    2026

2nd International Conference on Food Technology & Quality Control

Event Serial No - 1918902
Contact: conference coordinator
Email: contact@mindspaceconferences.com
Conference Deadline For Abstracts/Proposals: 2026-07-08
Organized By: mindspaceconferences
Venue: Zurich , Switzerland

About Event

the 2nd International Conference on Food Technology & Quality Control, taking place from July 13–15, 2026, at the Radisson Hotel Zurich Airport in the vibrant city of Zurich, Switzerland. This conference aims to provide a platform for researchers, clinicians, and healthcare professionals to come together and share their knowledge and expertise in the field of Food Technology. The conference will focus on the theme of “Advancing Food Safety and Quality through Technology and Innovation,” covering a wide range of topics related to Food Technology & Quality Control. Participants will have the opportunity to explore subjects such as Food Processing, Food Safety and Microbiology, Food Chemistry, Food Additives and Ingredients Nutritional Science, and Food Processing Technology.

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